
A $1.5 million collaboration between Indigenous Traditional Owners and Custodians and The University of Queensland will boost the burgeoning bushfood industry, and create long-lasting Indigenous businesses.
Launched at UQ’s Gatton campus, the Australian Research Council-funded (ARC) five-year project, ‘A Deadly Solution: Towards an Indigenous-led bushfood industry’, will see researchers work with Indigenous communities to commercialise native bushfoods and ornamental plants.